Before I got famous, I was like a rake. When I was a teenager, I lived on nervous energy. And I always forgot to eat. It was not something I was obsessed with. And then suddenly I got famous, people started taking me out to fancy joints. And the pounds pile on. So I'm much more conscious now about when I eat. How I eat. What I eat.

My dad was very explosive, God rest his soul. He could fly off the handle like no one I've ever known, and I have definitely got that in my personality: that ability to sort of smash the house up and then say, 'Put the kettle on,' to have that kind of attitude of, 'Well, I'm OK now, so everybody else has got to be OK.'

What's really sad is that a lot of very talented people are being forced to do things that are very embarrassing and I don't intend to be one of them.

Sometimes you surprise yourself with what you can handle, and if you come out the other end with some wisdom, then it's not such a bad thing.

For artists of my caliber, we're not played on the radio, so we don't really get a chance to get involved in that debate at all. We don't get a chance, because this weird kind of ageism exists in pop music. If you're past a certain age, you're not relevant. That's the kind of cliched term.

I've given up coffee, made diet changes.

When you're successful, people have no sympathy. Nobody wants to catch the tears of a millionaire.

I used to tell my mum to leave my dad when I was, like, nine. I loved my father, don't get me wrong. I really loved him, but he wasn't a good dad, and he wasn't a good husband.